{"id":9876,"date":"2020-08-28T14:52:31","date_gmt":"2020-08-28T12:52:31","guid":{"rendered":"https:\/\/eager-williams.89-188-72-178.plesk.page\/?p=9876"},"modified":"2020-08-28T14:57:19","modified_gmt":"2020-08-28T12:57:19","slug":"naturli-cafe-i-oslop","status":"publish","type":"post","link":"https:\/\/eager-williams.89-188-72-178.plesk.page\/?p=9876","title":{"rendered":"NATURLI’ Caf\u00e9 i Oslo"},"content":{"rendered":"

Naturli\u2019 \u00e5bner f\u00f8rste konceptcaf\u00e9 i Oslo<\/strong><\/p>\n

– 100 pct. planter p\u00e5 gaffel og i kop<\/strong><\/p>\n

Stadig flere nordm\u00e6nd f\u00e5r appetit p\u00e5 smagen af en gr\u00f8nnere fremtid. Derfor har Naturli\u2019 netop sl\u00e5et d\u00f8rene op til en 100 pct. plantebaseret caf\u00e9 p\u00e5 Drammensveien 153 i Oslo. Bag caf\u00e9en st\u00e5r Naturli\u2019, som s\u00f8rger for, at g\u00e6sterne altid f\u00e5r 100 pct. planter p\u00e5 gaffel og i kop.\u00a0 <\/em><\/p>\n

Hvem siger, at b\u00f8ffen kommer fra en ko? Eller de saftige bidder i c\u00e6carsalaten kommer fra en kylling? Naturli\u2019 har v\u00e6ret markedsleder inden for plantebaserede f\u00f8devarer i Danmark siden 1988 og vil med \u00e5bningen af den nye Naturli\u2019 Caf\u00e9 gerne udfordre nordm\u00e6ndene p\u00e5 den gode smag af en gr\u00f8nnere fremtid.<\/p>\n

Den nye caf\u00e9 i Oslo har udelukkende planter p\u00e5 menuen \u2013 b\u00e5de planter p\u00e5 gaflen og i koppen. Naturli\u2019 vil gerne vise g\u00e6sterne, at det er let at v\u00e6lge plantevejen uden at g\u00e5 p\u00e5 kompromis med smagen, saften og kraften, n\u00e5r der skal et dejligt m\u00e5ltid p\u00e5 tallerkenen.<\/p>\n

Caf\u00e9 i Oslo danner skole for resten af Europa<\/strong><\/h3>\n

Hvis Naturli\u2019 caf\u00e9en i Oslo bliver en spirende succes, s\u00e5 vil Naturli\u2019 rulle et franchisekoncept ud, hvor der skyder flere gr\u00f8nne caf\u00e9er op i Europas andre storbyer. Oslo er stedet, hvor der skal h\u00f8stes vigtige erfaringer og masser af viden om, hvad forbrugerne \u00f8nsker sig.<\/p>\n

\u201dTendensen er klar: Rigtig mange nordm\u00e6nd \u00f8nsker at sk\u00e6re ned p\u00e5 k\u00f8det af hensyn til klimaet, men ikke at sige farvel til de retter, som de har elsket siden barndommen. Derfor knokler vi hver dag for at udvikle f\u00f8devarer, som kan tr\u00e6de i stedet for de traditionelle animalske varianter. Og har vi et ufravigeligt krav: de plantebaserede retter skal smage, s\u00e5 englene synger. Der er ingen kompromis her,\u201d fort\u00e6ller Henrik Lund, CEO i Naturli\u2019.<\/p>\n

Han minder om, at det g\u00f8r en forskel for planeten, hvad vi putter ind i munden. Joseph Poore<\/a>, forsker fra Oxford University har udtalt: \u201cDet giver langt mere at oml\u00e6gge sin kost end at sk\u00e6re ned p\u00e5 antallet af flyveture eller at k\u00f8be en elektrisk bil, eftersom de kun begr\u00e6nser udledningen af drivhusgasser.\u201d<\/p>\n

K\u00f8b gr\u00f8n mad med hjem<\/strong><\/h3>\n

Naturli\u2019 vil med caf\u00e9en vise, at det kan v\u00e6re nemt at v\u00e6lge de gr\u00f8nne f\u00f8devarer i en travl hverdag. N\u00e5r g\u00e6sterne har smagt maden p\u00e5 caf\u00e9en, s\u00e5 kan de k\u00f8be produkterne med hjem og selv pr\u00f8ve sig frem med de retter, som de holder af, og nye, som de er blevet inspireret til at lave.<\/p>\n

Pernille Hellk\u00e5s, som leder caf\u00e9en i hverdagen, oplever, at g\u00e6sterne er nysgerrige og \u00e5bne for at pr\u00f8ve mange af de popul\u00e6re retter i en plantebaseret udgave. Det kan fx v\u00e6re Naturli\u2019s frikadeller med kartoffelsalat, chili sin carne, b\u00f8f bearnaise og klassisk biksemad, som er lavet p\u00e5 baggrund af \u00e6rter. Naturli\u2019 har bl.a. udviklet en serie af plantefars, som kan bruges i samme situationer som k\u00f8dfars, og fx kan produktet Pipfri bruges i stedet for kyllingestykker.<\/p>\n

Nordm\u00e6ndene er klar<\/strong><\/h3>\n

Henrik Lund oplever, at nordm\u00e6ndene for alvor er ved at f\u00e5 \u00f8jnene op for de gr\u00f8nne f\u00f8devarer.
\n\u201dI Norge er der en stolt tradition for at passe p\u00e5 naturen og have fokus p\u00e5 klimaet. Intet sted p\u00e5 jorden er indbyggerne eksempelvis s\u00e5 glade for elbiler som i Norge. Samme tendens kommer vi til at se inden for nordm\u00e6ndenes smag for gr\u00f8nne f\u00f8devarer. N\u00e5r smagen af en gr\u00f8nnere fremtid for alvor skal sl\u00e5 igennem hos alle forbrugere i Norge, s\u00e5 kr\u00e6ver det 100 pct. velsmag, og at det er nemt for forbrugerne at lave plantebaserede retter. Det skal b\u00e5de v\u00e6re sundt og nemt. Det er vores fokus,\u201d siger Henrik Lund.<\/p>\n

Yderligere oplysninger: <\/em><\/p>\n

Henrik Lund, CEO hos Naturli\u2019, tlf.: +45 23 61 32 18, mail: <\/em>henrik.lund@eager-williams.89-188-72-178.plesk.page<\/em><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Naturli\u2019 \u00e5bner f\u00f8rste konceptcaf\u00e9 i Oslo – 100 pct. planter p\u00e5 gaffel og i kop Stadig flere nordm\u00e6nd f\u00e5r appetit p\u00e5 smagen af en gr\u00f8nnere fremtid. Derfor har Naturli\u2019 netop sl\u00e5et d\u00f8rene op til en 100 pct. plantebaseret caf\u00e9 p\u00e5 Drammensveien 153 i Oslo. Bag caf\u00e9en st\u00e5r Naturli\u2019, som s\u00f8rger for, at g\u00e6sterne altid f\u00e5r […]<\/p>\n","protected":false},"author":10000091,"featured_media":9877,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9876","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-da"],"acf":[],"yoast_head":"\nNATURLI' Caf\u00e9 i Oslo – Naturli'<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/eager-williams.89-188-72-178.plesk.page\/naturli-cafe-i-oslop\/\" \/>\n<meta property=\"og:locale\" content=\"da_DK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"NATURLI' Caf\u00e9 i Oslo – Naturli'\" \/>\n<meta property=\"og:description\" content=\"Naturli\u2019 \u00e5bner f\u00f8rste konceptcaf\u00e9 i Oslo – 100 pct. planter p\u00e5 gaffel og i kop Stadig flere nordm\u00e6nd f\u00e5r appetit p\u00e5 smagen af en gr\u00f8nnere fremtid. Derfor har Naturli\u2019 netop sl\u00e5et d\u00f8rene op til en 100 pct. plantebaseret caf\u00e9 p\u00e5 Drammensveien 153 i Oslo. 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Derfor har Naturli\u2019 netop sl\u00e5et d\u00f8rene op til en 100 pct. plantebaseret caf\u00e9 p\u00e5 Drammensveien 153 i Oslo. 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